








2 layer 8” cake
Vegan & Gluten-free cake
8” D x 4.5” H
*Writing & themed cake toppers included upon request, in comments section
INGREDIENTS:
Chocolate Cake: Rice flour, Potato starch, Cane sugar, Cocoa powder, Oat milk, Organic Coffee, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Cocoa powder, Sea salt
INGREDIENTS:
Lemon Cake: Rice flour, Potato starch, Cane sugar, Lemon peel, Almond flour, Oat milk, Lemon juice, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt
INGREDIENTS:
Coconut Cake: Rice flour, Potato starch, Cane sugar, Coconut flour, Oat milk, Coconut milk, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt
Vegan & Gluten-free cake
8” D x 4.5” H
*Writing & themed cake toppers included upon request, in comments section
INGREDIENTS:
Chocolate Cake: Rice flour, Potato starch, Cane sugar, Cocoa powder, Oat milk, Organic Coffee, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Cocoa powder, Sea salt
INGREDIENTS:
Lemon Cake: Rice flour, Potato starch, Cane sugar, Lemon peel, Almond flour, Oat milk, Lemon juice, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt
INGREDIENTS:
Coconut Cake: Rice flour, Potato starch, Cane sugar, Coconut flour, Oat milk, Coconut milk, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt
Vegan & Gluten-free cake
8” D x 4.5” H
*Writing & themed cake toppers included upon request, in comments section
INGREDIENTS:
Chocolate Cake: Rice flour, Potato starch, Cane sugar, Cocoa powder, Oat milk, Organic Coffee, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Cocoa powder, Sea salt
INGREDIENTS:
Lemon Cake: Rice flour, Potato starch, Cane sugar, Lemon peel, Almond flour, Oat milk, Lemon juice, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt
INGREDIENTS:
Coconut Cake: Rice flour, Potato starch, Cane sugar, Coconut flour, Oat milk, Coconut milk, Tapioca starch, Psyllium husk, Olive oil, Palm oil, Flax Seed oil, Baking powder, Sea Salt
Frosting: Cane sugar, Purified water, Olive oil, Palm oil, Flax seed oil, Vanilla Extract, Sea salt